Chelsea Kyle. Prop styling by Amy Elise Wilson for Laird and Good Firm. Meals styling by Pearl Jones for Ashley Klinger & Co.
Makes 1 Serving
- Elements
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- 3tablespoons all-purpose flour
- 2tablespoons plain instantaneous oatmeal
- ¼teaspoon baking powder
- 2tablespoons milk
- 1tablespoon maple syrup
- 10 blueberries
- Instructions
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In a big (not less than 12-oz.) wide-bottomed mug, stir collectively flour, oatmeal, and baking powder with a fork. (Or, higher but, prep these substances collectively the night time earlier than and canopy the mug tightly with plastic wrap so you’ve gotten one much less step within the morning.)
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Add milk and maple syrup, and stir to mix.
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Stir in blueberries.
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Microwave on excessive for two minutes. When muffin is finished, it’ll draw back from the perimeters of the mug and might be cooked by means of. (If yours isn’t finished, cook dinner for 30 seconds extra.)
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Let sit for a minute earlier than consuming. Don’t wait too lengthy, as it’ll get a bit gummy if it continues to take a seat.
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